July 29, 2008

RFID Pill Monitors Body Temp

News — walterj 10:13 am

It all seems so innocent, until the government or employers start forcing chipping on us, on our livestock and on our property. Once the government and businesses have all their “assets” tagged there are all sorts of interesting tracking things they can do such as monitoring body temperature…

Researchers at Radboud University in The Netherlands were able to monitor the body temperature of participants at the world’s largest marching event using RFID technology. Volunteer participants in the annual Four Days Marches of Nijmegen swallowed an RFID-based temperature sensor that measured their internal temperature and helped researchers identify potential health issues.
:
The RFID study builds on the results of a previous manual study carried out in 2007, which monitored volunteers to ensure their body temperatures did not exceed recommended levels. The University began studying ways to monitor the health of marchers during the event after the deaths of two participants in 2006. That same year, 69 people were hospitalized for exhaustion or overheating.

“Based on their height, weight and age, the system was able to alert the volunteer if their core body temperature had reached a dangerous level,” says Martijn Bakkers, branch manager of healthcare at Progress Software.

Radboud University developed the temperature tracking solution to help marchers avoid overheating and dehydration. Using complex event processing (CEP) technology provided by Progress Software, researchers were able to monitor and record the ten volunteers’ temperatures via a signal transmitted every ten seconds from the RFID “pill” to a receiving device in the volunteer’s backpack. That data was then transmitted via Bluetooth to a GPS-enabled mobile phone (provided by Dutch telecommunications operator KPN) to the operations center at Radboud.

CEP is an event processing technology that allows an application to analyze multiple streams of event data, and then react to those conditions quickly. The Progress Apama CEP platform processed and analyzed the temperature data in real time. If a volunteer’s body temperature was too high, officials could alert them to either rest or rehydrate using SMS text messaging, calling them on the mobile phone, or by alerting the onsite medical team to take action if needed. Because location information was available via Google Maps, it was also possible to alert other walkers in the vicinity of the volunteer if they were in danger of dehydrating.

“The test went really well,” says Bakkers. “We were able to see the volunteers’ locations and body temperatures in real time. It rained during the marches this year, and we were actually able to see when their body temperatures fell or rose by as little as half a degree depending on whether they were wearing a raincoat or not.”

The RFID-based temperature sensor was provided by Florida-based HQ Inc. The company’s 262 kHz CorTemp sensor has been used by a number of other organizations, including the National Football League (NFL), to track the core body temperature of athletes.
-RFID Update

Next could come heart rate, breathing rate, blood pressure, neurological activity… why’ it’s all the workings of a Big Brother lie detector. Easily add remotely activated electrical shocks and medication delivery and we have an RFID slave whip all in one neat little pill the size of a grain of rice.

You better watch out
You better not cry
Better not protest
I’m telling you why
RFID is coming to town.

Big Brother’s making a list,
And checking it twice;
Gonna find out who’s naughty and nice.
RFID is coming to town.

He sees you when you’re sleeping
He knows when you’re awake
He knows if you’ve been bad or good,
So be good for goodness sake!

Ooo! You better watch out!
You better not cry.
Better not protest, I’m telling you why.
RFID is coming to town.
RFID is coming to town.

Santa’s got a new trick in his bag…

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July 25, 2008

A Penny for Your Freedoms

General — walterj 6:52 pm

The USDA and state governments like to offer trinkets to people to get them to signup for Premise Registration and the National Animal Identification System (NAIS). One time it was vise grip pliers that seems all to appropriate. Another time it was access to hay during drought. Now we have the latest press release from the USDA:

USDA Partners with Two Organizations to Provide National Animal Identification System Outreach to Small and Economically Disadvantaged Producers

The U.S. Department of Agriculture’s Animal and Plant Health Inspection Service recently signed two cooperative agreements that will fund outreach and education on the National Animal Identification System (NAIS) among small and economically disadvantaged producers.

In Oklahoma, Langston University and its community-based organization partner, the Oklahoma Black Historical Research Project, are working together. They will use their cooperative agreement funds to provide minority and under-served producers in Oklahoma with greater awareness and understanding of NAIS.

In North Carolina, Operation Spring Plant is a nonprofit community-based organization that works with minority and under-served producers in the state. Their cooperative agreement funds will allow them to expand their outreach efforts to include NAIS awareness and education.

These are the first cooperative agreements signed to promote NAIS education and outreach among small and economically disadvantaged producers through partnership with 1890 historically black colleges and universities, Hispanic serving institutions, 1994 tribal land-grant colleges and universities, tribal organizations and community-based organizations. Additional agreements are under review.

NAIS is a modern, streamlined information system that helps producers and animal health officials respond quickly and effectively to animal health events in the United States. The program, which is voluntary at the federal level, consists of three parts: premises registration, animal identification and tracing. Note to Stakeholders: Stakeholder announcements and other APHIS information are available on the Internet. Go to the APHIS home page at aphis.usda.gov and click on the “Newsroom” button. For additional information about this topic, contact Joelle Schelhaus at (301) 734-0595 or by e-mail at joelle. r.schelhaus@aphis.usda.gov.
-USDA

Good to know the governor cares about us pour country cuzins. Now I wonder what they’ll offer city folk for their freedoms…

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Sugar Mountain In the News

Other — walterj 4:46 pm

How does the post below from my farm blog relate to NAIS and protecting our traditional rights to farm? Well… the more our urban cousins understand and relate to their food and to our rural lives the more likely they are to help protect us from the encroachment of Big Brother government and it’s henchmen in the corporate world. Every little bit helps. Remember, urban dwellers now outnumber us country folk worldwide. Educate them to the joys of the country. What they appreciate they will want to protect.


Jill of Blackie with Newborn Piglets

The other day Sugar Mountain Farm was mentioned briefly in an article on the front page of the New York Times about localvores. We don’t get the paper so we only found out about it when Holly’s father called to say he had seen us on the front page of the NY Times.

“The highest form of luxury is now growing it yourself or paying other people to grow it for you,” said Corby Kummer, the food columnist and book author. “This has become fashion.”

Locally grown food, even fully cooked meals, can be delivered to your door. A share in a cow raised in a nearby field can be brought to you, ready for the freezer — a phenomenon dubbed cow pooling. There is pork pooling as well. At Sugar Mountain Farm in Vermont, the demand for a half or whole rare-breed pig is so great that people will not be seeing pork until the late fall.

Although a completely local diet is out of reach for even the most dedicated, the shift toward it is being driven by the increasingly popular view that fast food is the enemy and that local food tastes better. Depending on the season, local produce can cost an additional $1 a pound or more. But long-distance food, with its attendant petroleum consumption and cheap wages, is harming the planet and does nothing to help build communities, locavores believe.
-NY Times

That lead to a Massachusetts based NECNTV news crew coming out to our farm this morning. If you have high speed internet you can go to their web site to see the short video segment. Here’s the short bit of text from the video page:

(NECN: Anya Huneke, West Topsham, Vermont) - It is another lazy day at Sugar Mountain Farm in West Topsham, Vermont — for the animals, that is. Walter and Holly Jeffries are hard at work, trying to keep up with demand for their product.

The Jeffries used to be sheep farmers, but after a lot of time and effort, and limited reward, they ventured into pig farming.

Sugar Mountain Farm currently sells piglets and pastured pork to local residents, stores and restaurants. One of the benefits of pigs is their rapid growth rate. When they are born, they only weigh three pounds, but they gain one to one-and-a-half pounds a day. [Slight correction, “up to 2.4 lbs/day” -WJ]

And, as far as the animals go, Walter says pigs are pretty low maintenance. This has enticed more Vermonters into the business of pig farming. The “eat local” movement has played a part as well.

Despite the rising demand for their all-natural, free-range pigs, the Jeffries are intent on remaining a local business.
-NECN TV News

The NY Times article generated a lot of heated debate in their comments about whether it is valid to have someone else come to plant and weed your garden. Interesting question. Ideally people would get the exercise and enjoyment from gardening but not everybody likes it or has the inclinations. I came to the conclusion that it is just as valid as having someone else raise a pig for you, which we do for many people, someone else repairing your car (Thank you, Monty), someone else doing your dentistry (Thank you, Dr. V. & staff), someone else being your doctor (Thank you, Dr. J.), someone else delivering your mail (Thank you Beth, Don and Annie), etc. Like Mr. Long, I enjoy doing a wide variety of things, but there’s no rule that we all must do everything. Each to their own temperament.

A human being should be able to change a diaper, plan an invasion, butcher a hog, conn a ship, design a building, write a sonnet, balance accounts, build a wall, set a bone, comfort the dying, take orders, give orders, cooperate, act alone, solve equations, analyze a new problem, pitch manure, program a computer, cook a tasty meal, fight efficiently, die gallantly. Specialization is for insects!

-Lazarus Long (of Robert Heinlein)

NY Times article also implies that local food costs more. Yes, sometimes that is true, but only if you’re contrasting it to commodity grown, pesticide coated, herbicide laden, antibiotic filled, conventional mass-produced ‘food’ one typically sees at the supermarket. If you compare apples to apples, that is to say local organic apples to long distance organic apples then the costs are comparable and the local apples may even be less expensive while still having higher quality. Local food, at least in these parts, is generally organically produced, be it with USDA approved big ‘O’ or real-world little ‘o’. The result is local food is generally not just better quality, better for you, better for the environment, better for your area economy but also a little less pricey since it hasn’t had to travel as far. This leaves the real question of organic vs non-organic which is a completely separate debate…

Outdoors: 70°F/56°F Mostly Sunny
Farm House: 72°F/68°F
Tiny Cottage: 66°F/62°F

Pastured Pigs & Piglets
Healthy, happy All Naturally Grown piglets to raise yourself or we'll do it for you delivered to the butcher.
SugarMtnFarm.com

 

Personal Pencil Portraits
Exquisite hand drawing from your photo. Visit my online gallery to see examples.
HollyGraphicArt.com


This web site looks worst in Microsoft Internet Explorer 6 under Microsoft Windows. Gee... Any coincidence? If you are having trouble, might I suggest getting FireFox, Opera, Safari, iCab or some other browser. Anything but Microsoft Internet Explorer 6 under Microsoft Windows. *grrr* If you are using another browser and have problems, please do let me know.